Yacht Charters
Breakfast & Brunch Menus
Cocktail Hour
Buffet Dinners
- Biscayne Buffet
- Caribbean Buffet
- Floridian Buffet
- International Fusion Buffet
- Mermaid Buffet
- Sea Maiden Buffet
- Sirens Song Buffet
- Taste of Miami Buffet
- Vegetarian Buffet
- Vegeterian Pasta Menu
Sit Down Menu
Food Stations
Food Stations
A Tast of Little Italy
A Selection of Two (2) Pastas and Three (3) Homemade Sauces
Pasta StationPenne, Bow Tie, Tortellini or Rotini Pasta. With choice of A La Vodka, Bolognese, Italian Sausage, Alfredo, Presto, Marinara or Pomodoro. Served with grated Cheeses, Bruschetta and Focaccia Pistachio and Anise Biscotti
Served with grated Cheeses, Bruschetta and Focaccia Pistachio and Anise Biscotti
Portabella Mushroom Bar
Grilled Portabella MushroomsTopped with your choice of chopped scallions, sauteed spinach, sun dried tomatoes, goat cheese, caramelized onions or ground sweet sausage.
South of the Border
A Combination of Traditional and California-style Foods
Chips and Salsa BarServed with Salsa Verde (mild), Salsa Mexicana (medium) and Salsa Roja (hot).
Fish Tacos
Grilled fresh Fish wrapped in a Flour Tortilla with shredded Cheeses, chopped Avocado and a Creamy Tomatillo Sauce.
Handrolled Cheese Enchiladas with Chili Sauce
Fiesta Station
Explore the Taste of the Great Southwest
FajitasWarm Flour or Corn tortillas with choice of Grilled Sirloin Steak, Crumbled Chorizo or Marinated Chicken. With Pico De Gallo, Spanish Rice, Frijoles a la Charra and Peppered Cornbread.
Pico De Gallo, Spanish Rice, Frijoles a la Charra and Peppered Cornbread
Fruta Del Mar
A Wonderful Offering of Fine Seafood
Miami Seafood PaellaWith Clams, Shrimp, Mussels, Chorizo, Chicken, Peas, Red and yello Peppers and Saffron Yellow Rice
Sauteed Florida Crab Cakes
With Papaya and Green Chili Salsa and Lemon Chive Sauce
Twin Spiny Florida Lobster Tails
Served with Vegetable du Jour and Rice Pilaf
American Carving Station
Select One (1) Item
Honey Glazed Baked Bone-in HamSmoked Ham Leg glazed with Pineapple and Wild Honey. Served with a Mustard and Rum Raisin Sauce.
Lamb Carving Station
Parmesan Crusted Leg of Lamb accompanied by Fresh Mint Pesto
Mojito Pork Carving Station
Slow Braised Pork Roast accompanied by Corn and Black Bean Salsa, Chimichurri Sauce and Crispy Fried Plantain Chips.
Roast Round of Beef
Served with Au Jus or Beamaise and Saffron Buttered Demi-Glaze
Roasted Turkey Breast
Served with Cranberry Apple Chutney, Chipotle Mayonnaise and Dijon Mustard.
All of the above served with Freshly Baked Silver Dollar Rolls and herbed butter
Lettuce Wrap Station
Make your own Lettuce Wraps!
Lettuce WrapBib Lettuce with Spiced Chicken, Shrimp and assorted Chinese Vegetables. Served with Assorted Dim Sum and Accompaniments.
The Ultimate Crab Cake Sandwich Bar
Crab Cake SandwichA variety of Maryland Style, New Orleans Style and Japanese Style Crab cakes served on Miniature Burger Style Buns.
Martini Mashed Potato Bar
Select One (1) Item
Buttered Sweet PotatoesTopped with your choice of Chicken, Baby Shrimp, Canadian Bacon, Crispy Bacon, Sauteed Mushrooms, Sour Cream and Chives.
Garlic and Herbed Mashed Potatoes
Topped with your choice of Chicken, Baby Shrimp, Canadian Bacon, Crispy Bacon, Sauteed Mushrooms, Sour Cream and Chives.
Served in an elegant Martini Glass!
50s Retro Station
Macaroni and Cheese BarThe All American Comfort Food. Accompanied by its favorite companion with Tomato Basil Soup Served in a Shot Glass.
Traditional Style Meatloaf
Pure American fare.
Simply Thai Station
Thai StationHoney Walnut Shrimp with Stir Fried Vegetables with a Star Anise Sauce or Thai Beef Salad with Chilies and a Chiffonade of Fresh Greens.
Spanish Tapas and Sherry Station
BocadillosSeasoned Toast Rounds with Garlic Tomato Sauce with your choice of Manchego Cheese, Homemade Pate, Chorizo or Smoked Salmon.
Accompanied with a Glass of Sherry "Tapas without Sherry is unthinkable"
Chocolate Fountain Fondue Station
Chocolate FountainA Flowing blend of Ghiradelli semi-sweet Chocolate. With the following Dippers: Bananas, Strawberries, Maraschino Cherries, Pineapples, Cookies, Pretzels and Marshmallows, Chocolate Chip Cookies...and more!
Crepe Flambe Station
Dessert CrepesRich Chocolate Mousse-filled Crepes are pan sauteed by our Chef. Crepes are topped with a delicious Caramelized Banana Sauce, Vanilla Rum Sauce, Strawberry Coulis and White and Dark Chocolate Shavings.
Dinner Crepes
Includes a variety of Chicken, Steak and Vegetable Crepes with an assortment of fillings and spices.
International and Specialy Coffee Station
Specialty CoffeesComplete your evening with an assortment of specially prepared flavored Coffees, Lattes, Cappuccinos or Espresso.
